These days people are always hearing about why it’s so important to eat organic food. And, though many people may make a practice of eating organically-grown products, they may not always know what to say when someone asks them, “why eat organic.” The following reasons can clarify some of the questions people may have about organic foods.

 ~Organic farmers use less energy and water resources and no pesticides.

~Animals that are raised for meat enjoy a higher quality of life because they are allowed to freely graze and are not forced to exist in crowded and cruel living conditions.

~All the pesticides and toxins used in non-organic farming eventually make their way into our water supply.