Posts Tagged ‘organic pasta noodles’
Eat Healthy - Organic Pasta Noodles
Provide your family with healthy food using organic pasta noodles. Organic pasta noodles are high in carbohydrates giving your body energy and endurance. They are also high in fiber and high in protein.
Organic pasta noodles can be served in a variety of ways. You can make your favorite casserole or serve them plain with butter and seasonings.
Here is a great recipe for organic pasta noodles.
Organic Pasta Noodle Mushroom Casserole
12 oz. of organic pasta noodles
1/2 lb. lean ground beef
2 cloves garlic, minced
1 15 oz. can Italian seasoned tomato sauce
2 cups mozzarella cheese
1 egg, beaten with 1/2 cup milk
1 medium onion, chopped
1 medium green pepper, chopped
2 cups fresh mushrooms, sliced
Cook pasta noodles, drain. Pour blended milk and egg into a medium bowl; Add cooked pasta noodles and toss to coat. Spread noodle mixture evenly in a lightly greased rectangular pan. In a large skillet, cook beef, onion, green pepper and garlic until beef is thoroughly cooked, then drain off grease. Add tomato sauce, season to taste and simmer 5 minutes. Spoon meat mixture over pasta noodles. Top with mushrooms and cheese.
Bake in a 350 degree oven for 20 minutes. Let stand for 5 minutes before cutting. Serves 6 to 8.
Same Taste with Healthier Options
When most people, especially kids, hear the word organic, their hearts skip a beat as their noses turn upward. Eating healthy definitely has its stigmas, but what the majority needs to realize is that eating healthy and dieting are two completely different things. Nobody wants to eat cardboard and sawdust to reduce their waste line; most people are content with their artery-clogging Big Macs and milkshakes. So, if you’re one of these so-called health food dodgers, listen up to a few words that could change your eating habits for the better.
Healthy food comes in a variety of options. And if you are one of those picky eaters, you’ll be glad to know that just because it’s good for you, doesn’t mean it tastes bad. In fact, the only kind of pasta I buy anymore is organic pasta noodles. Almost identical to the traditional white pasta, it tastes the same while providing you with a plethora of more nutrients for your body. Organic food will always be a tasty alternative to foods packed with preservatives, yum!